COURTING AMONG NUTRITIONAL STATUS OF PREGNANT GIRLS AND EXPERTISE OF PREGNANT WOMEN
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Abstract
Background: in Dutch East Indies in 2019, the prevalence of LBW was eight.8%. It's doubtless that the incidence of LBW starts in pregnant girls with chronic energy deficiency conditions (KEK), and the risk is higher in pregnant girls aged 15-49 years. The purpose of the study: to work out the connection between data of pregnant girls regarding nutrition with the nutritionary standing of pregnant girls within the trimester Methodology: This analysis style uses descriptive correlation. The number of samples within the study was eighty-seven respondents. Techniques in taking consecutive sampling samples. Pearson Chie sq. knowledge analysis. The results of the study: from eighty-seven respondents, it will be seen that the bulk of data regarding nutrition lacks forty-one folks (47.1%), and the nutritionary standing of pregnant girls is overweight and fat thirty-eight folks (43.7%). Of the twenty-seven respondents, the UN agency has sensible data and skinny nutritionary standing Six folks (22.2%), traditional sixteen folks (59.3%), overweight and corpulent five folks (18.5%). Of the nineteen respondents with comfortable data and weedy nutritionary standing, two folks (10.5%), traditional half dozen folks (31.6%), overweight and corpulent eleven folks (57.9%). Fromb41 respondents had insufficient data, and weedy nutritionary standing twelve folks (29.3%), traditional seven folks (17.1%), overweight and corpulent twenty-two folks (53.7%) supported the results of the Pearson Chie sq. applied math take a look at, P price was zero.002 it will be over that there's a relationship between data of pregnant girls regarding nutrition with the nutritionary standing of pregnant girls within the trimester. Conclusion: the results of this study over that there was a relationship between data of pregnant girls regarding nutrition and the nutritionary standing of pregnant girls within the trimester. It's counseled for physicians to supply health education regarding food to pregnant girls by providing direction regarding nutrition and distributing leaflets.
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